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Menu

Dinner

MENU

STARTERS
Prosciutto Melon & Brie
$20

Prosciutto, Cantaloupe & Brie dressed with baby arugula and drizzled with balsamic glaze

Mediterranean Bruschetta
$18

Toasted French Baguette topped with tomato basil and anchovies

Tuna Tataki
$24

Sesame Crusted and Seared Saku Tuna Loin over seaweed salad and fresh mango chutney

Grilled Octopus Salad
$24

Tender Grilled Octopus Tentacles atop a melange of mixed greens, cucumber, tomato red onion & feta cheese

Jerk Chicken Wings
$18

Jerk Seasoned Deep Fried Chicken Wings with a mango pineapple dipping sauce

Fisherman Style Mussels
$22

Fresh PEI Black Mussels in garlic white wine sauce

SALADS
Classic Caesar Salad
$18

Romaine Lettuce with Red Onion. Parmigiano Cheese, Black Pepper, Anchovies & Croutons

Burrata Salad
$26

Mixed Greens Salad with tomatoes red onion, grilled artichoke topped with Burrata Cheese

GRILLED WEDGE SALAD
$26

Griled Romaine Wedge with homemade blue cheese dressing, grape tomatoes, red onion bacon crumble and a balsamic reduction

MAIN COURSE
Lobster Thermidor
MP

Half Lobster in a rich bΓ©chamel sauce served with Truffle Mash Potatoes & Vegetable Medley

Seafood Pasta
$48

Linguine Pasta with Mussels, Clams, Scallops & Shrimp in white wine cream sauce

King Alaskan Salmon
$42

Pan Seared King Alaskan Salmon with mild mustard sauce over a bed of jasmine rice & vegetable medley

VI Fish Platter
$52

Lightly Pan Fried Red Snapper Filet with a garlic butter sauce, Caribbean fungi. Vegetable Medley & Fried Plantains

Caribbean Braised Oxtails
$48

Fork Tender Braised Oxtails with Rice & Peas, mixed greens salad and Fried Plantains

Filet Mignon
$50

8oz Prime Angus Beef Tenderloin Filet topped with a decadent mushroom sauce, served with Garlic Mashed Potatoes & Vegetable Medley

CHILEAN SEA BASS
$54

Herb- Steamed Seabass Filet with a lemon caper sauce served with jasmine rice and mixed greens salad

Linguine Puttanesca
$30

Linguine Pasta tossed in a house made puttanesca sauce

CHICKPEA CURRY
$38

Curried Chickpeas with Mango Kuchela Fried Plantain, Jasmine Rice and Vegetable Medey (Vegan)

SIDES & DESSERTS
Sides
$10

Jasmine Rice

Sides
$12

Rice & Peas, Garlic Mashed Potatoes, Vegetable Medley, Fried Plantains

Sides
$14

Truffle Fries

Add ons

Add 12 oz Lobster Tail $65, Add Sea Scallops $20, Add Shrimp $16

Cheesecake
$14

Mango Passion Fruit

Rum Cake
$12

Coconut

Raspberry Mousse
$12

Dark Chocolate

Gelato
$12

Pistachio or Chocolate

Sorbet
$10

Passion Fruit or Lemon

"I had a great time last night at the New & Locally owned restaurant Cutlass & Cane the service was one to remember & the ambiance was breath taking! ✨ Check them out in Yacht Haven! " - Meyoncè R 

 #caribbeanseafood #yachthaven #caribbean #usvi #stthomas #cocktails
Take your pick from our mouthwatering array of food and cocktails! What catches your eye?πŸ˜‹

#cocktails  #caribbeanfood  #cocktailsofinstagram  #caribbeanseafood  #usvi #caribbeanfood  #stthomasvirginislands
An evening of culinary bliss: Reserve your table at Cutlass and Cane, indulge in a delectable dinner by the marina tonight!

Located at Yacht Haven Grande, St. Thomas 
Menu can be found at the link in our bio 
Reservations can be made at (340) 777-2263 
Open Thursday - Sunday, 4pm to 10pm

#caribbeanseafood #yachthaven #caribbean #usvi #stthomas #cocktails
Savor the Perfection: An 8oz Prime Angus Filet Mignon, crowned with heavenly mushroom sauce, accompanied by creamy garlic mashed potatoes & a delightful vegetable medley.πŸ₯©

Located at Yacht Haven Grande, St. Thomas 
Menu can be found at the link in our bio 
Reservations can be made at (340) 777-2263 
Open Thursday - Sunday, 4pm to 10pm

#caribbeanseafood #yachthaven #caribbean #usvi #stthomas #cocktails
Savoring moments: A taste of paradise, as shared by our valued customers!

πŸ“ Located at Yacht Haven Grande, St. Thomas 
🌐 Menu can be found at the link in our bio 
πŸ“ž Reservations can be made at (340) 777-2263 
πŸ“† Open Thursday - Sunday, 4pm to 10pm

#caribbeanseafood #yachthaven #caribbean #usvi #stthomas #cocktails

Cutlass & Cane
Open: 4-10pm Daily.

Closed Tuesday.