MENU
STARTERS
CAVIAR
$99/1ozDeviled Egg, Diced Shallots, Creme Fraiche, Blini ARS Italica Oscietra, Velvety Firm Texture, Hazelnut, Butter & Sea Urchin Notes
Fresh Blue Point Oysters
$28/50Raw with Shallot & Red Wine Mignonette or Baked and topped with Creamy Bacon, Fresh Arugula & Fried Shallot
Pan Seared Scallops
$25Seared Scallops with Bacon Jam, Pecan Butter, Cured Egg Yolk & Pickled Red Onion
Prosciutto Melon & Brie
$20Prosciutto, Cantaloupe & Brie dressed with Baby Arugula and drizzled with Balsamic Glaze
Mediterranean Bruschetta
$18Toasted French Baguette topped with Tomato, Basil & Anchovies
Tuna Tataki
$24Sesame Crusted and Seared Saku Tuna Loin over Seaweed Salad and fresh Mango Chutney
Fisherman Style Mussels
$22Fresh PEI Black Mussels in Garlic White Wine Sauce
Jerk Chicken Wings
$18Jerk seasoned Deep Fried Wings with a Blue Cheese Dipping Sauce
SALADS
Classic Caesar Salad
$18Romaine Lettuce with Red Onion, Parmigiano Cheese, Black Pepper, Anchovies & Croutons
Burrata Salad
$28Mixed Green Salad with Tomatoes, Red Onion, Grilled Artichoke Hearts topped with Burrata Cheese
Harvest Pear Salad
$22Mixed Green Salad with Fresh Pear, Toasted Walnuts, Dried Cranberries, Goat Cheese Crumble & Balsa,mic Vinaigrette
Grilled Octopus Salad
$24Tender Octopus Tentacles atop a mélange of Mixed Greens, Cucumber, Tomato, Red Onion and Feta Cheese
MAIN COURSE
Stuffed Caribbean Lobster
$85Half Lobster with Shrimp and Crab Stuffing, Truffle Mashed Potatoes, Broccolini and a Roasted Garlic Cream Sauce
Seafood Pasta
$48Linguine Pasta with Mussels, Clams, Scallops & Shrimp in White Wine Cream Sauce
King Alaskan Salmon
$46Pan Seared King Alaskan Salmon with mild mustard sauce over a bed of jasmine rice & vegetable medley
VI Fish Platter
$62Deep Fried Whole Red Snapper with a savory Creole Sauce, Caribbean Fungi, Vegetable Medley & Fried Plantains
Caribbean Braised Oxtails
$48Fork Tender Braised Oxtails with Rice & Peas, mixed greens salad and Fried Plantains
Filet Mignon
$508oz Grass-Fed New Zealand Reserve Tenderloin Filet with a decadent Mushroom Sauce, Garlic Mashed Potatoes &Broccolini
CHILEAN SEA BASS
$54Herb-Steamed Seabass Filet with Coconut Jasmine Rice, Mixed Green Salad & a Lemon Caper Sauce
CHICKPEA CURRY
$38Curried Chickpeas with Mango Kuchela Fried Plantain, Jasmine Rice and Vegetable Medey (Vegan)
Tofu Stir Fry
$45Snap peas, Carrots, Peppers, Broccoli & Mushrooms served over Coconut Jasmine Rice in a sweet and savory sauce (Vegan)
SIDES & DESSERTS
Add ons
Add Shrimp $16, Add Scallops $20, Add Lobster $65,
Coconut Jasmine Rice
$10Rice & Peas
$12Garlic Mashed Potatoes
$12Vegetable Medley
$12Fried Plantains
$12Truffle Fries
$14Mousse
$12Dark Chocolate
Cheesecake
$14Mango Passion Fruit
Rum Cake
$12Coconut
Gelato
$12Pistachio or Chocolate
Sorbet
$12Passion Fruit or Lemon
COCKTAILS
Cachaça & Cane
$14Cachaça, Coconut Rum, Coconut Water, Sugar Cane Syrup, Fresh Lime
Tamarind Margarita
$20Reposado Tequila, Amaretto, House Tamarind Syrup, Fresh Lime
Queen's Rebellion
$163 Queen's Cucumber Infused Gin, Mezcal, Passionfruit Juice, House Charred Lime
Pomegranate Bourbon Smash
$12Bourbon, Pama Liquor, Fresh Lemon and Lime
The Phoenix
$14Black Rum, April, Passionfruit Juice, Fresh Lime, Flaming Lime
Lime in D'Coconut Martini
$14Vodka, Coconut Syrup, Pineapple Juice
She-E-O Rum Punch
$16Overproof Rum, Dark Rum, Classified House Punch
Deathbed Manhattan
$16Bourbon, Punt e Mes Vermouth, Sweet Vermouth, Angostura Bitters
Licor 43 Piña Colada
$12Liquor 43, Coconut Syrup, Pineapple Juice
Lychee Martini
$14Vodka, Lychee Syrup, Fresh Lime
Blackberry Vanilla Old Fashioned
$16Bourbon, Blackberry Vanilla Syrup, Orange and Angostura Bitters
Notorious F.I.G.
$18Michter's Rye, April, House Fig Syrup, Fresh Lemon
MOCKTAILS
Caribbean Sunset
$10Coconut Syrup, Grenadine, Lemonade, Peaflower Float
24 Carrot
$8Carrot Juice, Pineapple Juice, House Cinnamon Syrup, Fresh Lemon topped with Ginger Beer
Drop the Beet
$8Grapefruit Juice, Red Beet Juice, Blackberry Vanilla Syrup, Fresh Lemon
At Cutlass and Cane, our chefs are excited to craft a memorable meal just for you. Join us and experience the warmth of Caribbean cuisine made by the finest.
🍽️Reservations and menus at www.cutlassandcanevi.com
📆Open Wednesday – Monday, 4pm to 10pm
📍Located at Yacht haven grande with plenty of parking
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#CutlassAndCane #caribbeanseafood #yachthaven #caribbean #usvi #stthomas
This Sunday, Nick the mixologist will be behind our outside bar just in time for our Sunday Football Happy Hour from 1pm to 5pm! Catch all the action with a cold drink in hand.🏈🍻
🍹 Stay cool with a cocktail
🍸 Charge your phone at the bar
🍲 Order some appetizers
🦞 Treat yourself to dinner
📞Reservations and menus at www.cutlassandcanevi.com
Enjoy Cutlass and Cane happy hour then a delicious Caribbean dinner!🥂✨
Outside Bar Happy Hour: Wednesday – Saturday 4pm-6pm & Sunday 1pm-5pm
Swing by on Saturday night and show off your singing skills at karaoke from 7pm-10pm! 🎤🎶
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#petfriendlybar #happyhour #karaokenight #caribbeanfood #mixologist
Visit us at Cutlass and Cane, located at 5332 Yacht Haven Grande, St. Thomas! Come enjoy our vibrant atmosphere by the marina, delicious food, and refreshing drinks. 🌴
🍽️Reservations and menus at www.cutlassandcanevi.com
📆Open Wednesday – Monday, 4pm to 10pm
📍Located at Yacht haven grande with plenty of parking
Looking for a fun spot to unwind? Join us at Cutlass and Cane for exciting events and specials! 🎉
Enjoy Happy Hour Wednesday-Saturday from 4-6pm, and Sunday 1-5 pm for football.
Plus, don’t miss Bingo every Wednesday and Karaoke every Saturday night! Grab a drink, some delicious food, and make memories with friends! 🍻🎤🍔
